Our Team:

Convince yourself of our experienced chef’s skill.

Allow yourself to be pampered by the attentive service provided by our employees.

Our friendly multilingual team is looking forward to your visit.

Erika Zickler, Restaurant Manager, Head of Gastronomy:

She is the “heart and soul” of the hotel and is always there for our guests.
Erika has lived on Tenerife with her partner Billy for 7 years.
During this time she ran the restaurant “La Vista” in Tabaiba for 5 years and the restaurant “Casa Maria” for 2 years.
Before she came to Tenerife she managed the cocktail bar “Chaplin’s” in Kiel together with Billy.

Billy Ogleby, Gastronomy Manager, barkeeper and chef:

Thanks to him every evening in the bar is an experience.
The Schleswig-Holstein champion barman is already known in the hotel as the singing barkeeper and is always good for a laugh.
He acquired a great deal of experience in gastronomy, not only in Germany but also in America and Spain.
Together with Erika Zickler he ran the restaurants “La Vista” and “Casa Maria” on Tenerife and the cocktail bar “Chaplin’s” in Kiel.